Banana Choc chip Cake

HI guys today I have bananas that is very ripe and I decided to make banana cake ,


Ingridients
3 ripe bananas
2 cups flour
1 tsp salt
1 tsp baking powder
1 tsp baking soda
20 ml milk
1 tsp vanilla
1/2 room temperature butter
3/4 cup sugar
1/2 cup chocolate chips (milk)
2 eggs

Preheat oven at 180 deg C

1. Peel and mash the bananas set aside.
2. Combine the flour, baking powder, baking soda and salt, set aside.
3. Combine sugar and butter mix until well combined.
4. Add the vanilla and milk to the butter sugar mixture mix until well combined then add the eggs one at a time beating well in each additions then finally add the banana at this point the butter will split forn the mixture but thats normal since the bananas are cold but as soon as you add the flour mixture it will go back into one beautiful mixture.
5 Add the flour mix into the butter mixture using the folding method until combined and then finally fold in the chocolate chip cookies .

I use 8x3" cake pan that I greased with butter, Just put in the banana cake batter in to the tin before baking tap the pan agains  your work surface to even out the mixture and release air bubbles if there is any.


Bake at a preheated oven at 180 Deg C for about 30-40 minutes or until when you insert a toothpick in the middle and the toothpick comes out clean.

You can choose to add cream cheese filling or butter cream filling but this alone is great cake that can be eaten without frosting

Thanks for stopping by.


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My Sweet Ambitions