Tuesday 2 June 2015



Brownies





Hi guys today I will be sharing  a alternative recipe for brownies very easy to make and delicious I got the recipe from Master chef so I hope you give them a try and hope you like it too.

200 g of dark baking chocolate
200 g of butter
3 eggs
80 g plain flour
250 g brown sugar
60 g cocoa powder
1 cup of walnuts (optional )


1. Pre heat oven at 160 deg C

2. In a saucepan  combine butter and the chocolate melt over low heat set aside to cool down.

3. Whisk eggs and brown sugar until light and all the sugar is dissolve.

4. Combine flour and cocoa  mix and sieve into the egg and sugar mixture , use the folding method in     mixing the ingredients together.

5. Slowly add the melted butter chocolate mixture,  again using the folding method to mix the                   ingredients. Then add half of the walnuts to the batter . (reserving half for the toppings).

6. Pour the brownie batter into a baking pan lined with parchment paper . Spread the batter evenly           then scatter  the reserve half of the walnuts on top, before baking give the baking pan a light tap         against the counter to get rid of unwanted air bubbles.

7. Bake for 30-34 minutes or just when the brownies are cooked through .

8. Let it cool down completely  and cut into squares or rectangle.